Our staff:

Dean Ricord - General Manager

Jeff Reesor - Manager I grew up in Huntsville Ontario. I got my start in food and beverage at Deerhurst Resort, working in their fine dining room. I have always been an avid snowboarder so it seemed a natural progression to move west. Over the last thirteen years I have bounced around the west, living in Kananaskis, Whistler, Banff, the Okanagan, Fernie, and Canmore. Most of my food and beverage training has been with C.P. (Fairmont) Hotels, and I have been lucky enough to work in some spectacular places, such as the Chateau Lake Louise, the Banff Springs, Delta Whistler Resort, and most recently as the food and beverage manager of the Juniper Hotel in Banff. 

Scott Wild - Kitchen Manager